Page title and description
Organic Cottage cheese
Light organic cottage cheese with a zesty tang, made with skimmed milk from the grass-fed Riverford Dairy herd.
Cottage cheese Made by Riverford Dairy at Buckfastleigh, Devon
£3.65
/ 200g
About
Light organic cottage cheese with a zesty tang. Deceptively creamy to taste, this cottage cheese is made with skimmed milk from the grass-fed Riverford Dairy herd, turned gently with a pinch of sea salt. It’s low in fat and a tasty source of protein – whether in smoothies, salads and sauces, or spread on toast with a drizzle of honey.
Country of origin
Produced in- The UK
Ingredients and allergens
- Pasteurised skimmed milk,
- sea salt*
For allergens see the above ingredients in bold.
*Non-organic.
Unsuitable for people with severe allergies.
Storage
Keep in the fridge, use within 3 days of opening.
Nutritional information
Nutrition per 100g
| energy | 351 kJ / 83 kcal |
|---|---|
| fat | 0.8g |
| saturates | 0.5g |
| carbohydrates | 3.5g |
| sugars | 3.2g |
| protein | 15.4g |
| salt | 1.40g |
-
Made by Riverford Dairy, Buckfastleigh, Devon
The Riverford Dairy provide us with fresh organic milk, cream, kefir and natural yogurt from their pasture-reared herd in Devon.
