Organic Mozzarella
Authentic Italian mozzarella, with a mild, sweet flavour and the clean aroma of fresh cream.
Delicate organic mozzarella
Authentic mozzarella – the ‘white gold’ of Italy. It stars in so many classic dishes, from pizza to Caprese salad.
Made with organic cow’s milk, this mozzarella is mild, sweet and rich. It has a dense, springy texture, and the clean fragrance of fresh cream.
Rather than slicing your mozzarella, try pulling it apart into natural, stringy fibres. Whether you’re enjoying it cool in a Mediterranean salad, or melted and gooey in a hot dish, freshly picked tomatoes and basil are its best companions.
Product gallery
Country of origin
Produced in- Italy
Ingredients and allergens
- Milk,
- Rennet*,
- Citric acid*,
- Salt*
Storage
Keep in the fridge and use within date. Use within 1 day of opening.
Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.
Nutritional information
Nutrition per 100g
energy | 938 kJ / 226 kcal |
---|---|
fat | 17.0g |
saturates | 12.0g |
carbohydrates | 1.0g |
sugars | 1.0g |
protein | 17.0g |
salt | 0.40g |
Mozzarella recipes
-
Purple sprouting broccoli, mozzarella and tomato bake
Serves: 2 Total time: 50 min
-
Frying pan courgette & mozzarella lasagne
Serves: 2 Total time: 1h 5 min
-
Peach, tomato and mozzarella salad, with sourdough croutons and pesto
Serves: 6 Total time: 30 min
-
broccoli, courgettes & mozzarella with basil, chilli & lemon
Serves: 4 Total time: 20 min
-
Pesto stuffed Spaghetti squash with breadcrumbs & mozzarella
Serves: 2 Total time: 45 min
-
Rebellion tomato pesto caprese salad
Serves: 4 Total time: 15 min