Organic Purple sweet potatoes
Not just a treat for the eyes, vibrant purple sweet potatoes are a nutritional powerhouse. Pair with something zingy!
Purple sweet potatoes
About
Not just a treat for the eyes, vibrant purple sweet potatoes are a nutritional powerhouse. Their colour comes from a rich concentration of polyphenols and antioxidants (the same ones found in blueberries). Their flesh is a little denser and more floury than standard sweet potatoes, but their creamy flavour is very similar.
Their sweetness works beautifully with fresh, zingy flavours – try setting them off with garlic, lime, ginger, or fresh herbs.
Country of origin
Produced in- Portugal
How to prepare
Good baked or mashed. Sweet potatoes cook a little faster than a conventional spud, so they’re ideal for simple, speedy weeknight dinners. Roast whole, skin on, then top with butter and a scrunch of seasoning, cottage cheese, goat’s cheese, yoghurt with a squeeze of lemon – or anything else you fancy.
Storage
Delivered from our farm, so wash before cooking. Store on a cool vegetable rack.
Purple sweet potatoes recipes
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Trick or Treat Muffins
Serves: 12 Total time: 1h 5 min
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Baked purple sweet potatoes with turmeric chickpeas & herby yoghurt
Serves: 2 Total time: 40 min
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Sweet Potato 50/50 Mash
Serves: 2 Total time: 30 min
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Sweet potato pancakes
Serves: 4 Total time: 35 min
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Jacket sweet potatoes with BBQ beans & halloumi
Serves: 3 Total time: 55 min
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Dahl gratin with sweet potatoes
Serves: 4 Total time: 55 min
