Vegan mince pies Made by The Authentic Bread Company at Newent, Gloucestershire

£5.95 / x6

About

Vegan mince pies, for a traditional Christmas treat everyone can enjoy! Organic coconut oil makes our vegan pastry decadently short and rich. Each little pie is deeply filled with plump vine fruits, apple, candied peel, festive spices and a slosh of brandy, then baked to perfection in a woodfired oven.

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How to prepare

If you’d like your mince pie warm, remove it’s case and pop in the oven for 5 minutes to heat through.

Ingredients and allergens

  • Wheat Flour
    • Wheat,
    • Calcium Carbonate*,
    • Iron*,
    • Niacin*,
    • Thiamin*
    ,
  • Coconut Oil (16%),
  • Apples (9%),
  • Currants (9%),
  • Sultanas (9%),
  • Cane Sugar,
  • Brown Sugar,
  • Sunflower Oil,
  • Candied Peel (2.7%)
    • Orange Peel,
    • Lemon Peel,
    • Glucose Syrup,
    • Salt*
    ,
  • Raisins (2.1%),
  • Orange Juice,
  • Cognac (1.5%),
  • Cider,
  • Mixed Spice,
  • Flaked Almonds,
  • Cinnamon,
  • Nutmeg,
  • Ground Ginger
For allergens see the above ingredients in bold. *Non-organic.
Unsuitable for people with severe allergies.

Storage

Once opened, keep in an airtight container and eat within 7 days.

Nutritional information

Nutrition per 100g

energy 1895 kJ / 453 kcal
fat 23.1g
saturates 15.7g
carbohydrates 57.6g
sugars 29.8g
protein 3.8g
salt 0.40g

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