Page title and description
Organic Meat Family Roast
Family Roast Pork, Fennel & Apple
Family Roast Pork, Fennel & Apple
£28.50
A note from our cook
An upgrade to your weekly roast – this one is simply delicious! Pork and apple is a classic pairing. Here, we’ve taken it a step further by adding aromatic fennel. The gentle aniseed flavor of the fennel really elevates the pork. We’ve served it with some braised leeks on the side, as well as gratin potatoes – they're so good. Enjoy.
Arriving in your recipe box
- Leeks
- Pork joint - meat may have been previously frozen
- please check the label
- potatoes
- fennel
- onion
- double cream
- flat beans
- apple
- toasted chopped hazelnuts
- garlic
- plain flour
- sage
You will need
Ingredients and allergens
- Leeks,
- Pork joint - meat may have been previously frozen,
- please check the label,
- potatoes,
- fennel,
- onion,
- double cream
- pasteurised milk
- flat beans,
- apple,
- toasted chopped hazelnuts,
- garlic,
- plain flour
- flour
- wheat,
- calcium carbonate*,
- iron*,
- thiamine*,
- niacin*
- flour
- sage
Packed on our farm, where we also store and handle:
- nuts,
- peanuts,
- celery,
- eggs,
- gluten,
- fish,
- molluscs,
- milk,
- mustard,
- sesame,
- soya
For allergens see the above ingredients in bold.
*Non-organic.
Unsuitable for people with severe allergies.
Nutritional information
Each 668g serving contains
energy
2826 kJ
675 kcal
675 kcal
34%
fat
34.1
g
49%
saturates
16.0
g
80%
sugars
14.7
g
16%
salt
0.27
g
5%
of an adult's reference intake (RI) as recommended by the NHS.
Nutrition per 100g
| energy | 423 kJ / 101 kcal |
|---|---|
| fat | 5.1g |
| saturates | 2.4g |
| carbohydrates | 5.6g |
| sugars | 2.2g |
| protein | 6.9g |
| salt | 0.04g |
